.Lanzerac offers a selection of fine cheeses, homemade chutneys, preserves, biscuits, and breads at The Deli adjacent to The Tasting Room.
The cheese and ploughman’s platter on the Deli menu costs R145 and the cured and cold meats platter costs R155. All platters feeds two people.
The Terrace Restaurant at the Lanzerac Hotel offers a choice of South African cheeses with biscuits and preserves for R140 to share, with biscuits, breads, preserves, and cheese.
Wine Tasting: R40 for 4 wines; R130 for 3 flagship wines; R75 for wine and chocolate pairing; R75 for wine and cheese pairing.