Boschendal Werf Restaurant

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Breakfast | Mon – Sun from 08h00 – 11h00 

Lunch | Mon – Sun from 12h00 – 17h00 

Dinner |Thu-Sat | 18h00 – 22h00 

Positioned in the beautifully revamped original cellar of the Manor House is where you’ll find our Werf Restaurant.

This unique dining establishment focuses on presenting contemporary soil-to-fork cuisine using only the best available local, seasonal, and ethically sourced ingredients. Our sharing plate menu features produce from the farm and our Werf Food Garden, the bright, lively colours of which are visible from the conservatory. Diners can look forward to signature dishes such as our Black Angus beef, Forest Reared Duroc pork, and freshly picked herbs and vegetables.

Click HERE to book online.

For more information contact or  021 870 4200.