The Spier gardening team has transformed an old horse paddock into a thriving food garden to grow delicious and nutrient-rich produce using eco-friendly and regenerative techniques.
The fruits, herbs, salad greens, and vegetables they harvest from this serene space are used in our restaurants and sold in our online shop and at Spier Farm Café.
The Spier Food Garden is open daily to visitors from 09h00 to sunset. You’re welcome to meander through it at your own pace, exploring the seasonal bounty. Curious about growing your own food at home? Our friendly gardeners are always happy to share their insights.
Self-Harvesting
Bring a basket along and harvest your own veggies! The garden is open for self-harvesting from Tuesday to Sunday from 08h00 - 11h00 at a cost of R170 per basket.
Advanced booking is essential, please email reservations@spier.co.za.
Comfortable shoes and a sunhat are recommended.