LOCAL CHEESE AND WINE PAIRING:
You get the opportunity to pair 4 different cheeses, in this case a Marisch, Boerenkaas, Camembert and Brie with 4 of our award-winning Diemersfontein wines. Expertly curated and presented by our delightful wine advisors.
SALMON AND CHARCUTERIE PAIRING:
You will kick off this pairing with slivers of Salmon Trout, perfectly paired with the fruity flavours of our Diemersfontein Chenin Blanc. This will be followed with a tasting of 3 different kinds of charcuterie while sipping on 3 perfectly matched Diemersfontein red wines.
An experience matched in heaven!
Both of these will be only R120 per person so come on, grab some friends and head over to us in Wellington, to enjoy this delicious wine farm experience.
Want to book? Call 021 - 864 5050.