Tucked away within the sprawling vineyards of Orange River Cellars lies Die Kerkmuis, a restaurant that seamlessly marries the culinary artistry of the Northern Cape with the exceptional wines of the region.
The restaurant’s charming and unpretentious setting pays homage to its surroundings.
Inside, the decor is understated yet tasteful, offering a cozy ambiance that instantly puts diners at ease. It is a space where the rustic meets the refined, much like the dishes and wines it showcases.
The menu at Die Kerkmuis is a celebration of regional flavors and heritage. Each dish is crafted with an eye for detail, showcasing the best of the Northern Cape’s local produce. Whether you’re indulging in a hearty breakfast to kickstart your day or a leisurely lunch under the shade of the vineyards, every bite is a testament to the richness of Upington’s culinary identity.
The standout feature here is the pairing of these dishes with the wines of Orange River Cellars.