Prepared by Executive Chef Guy Bennett, the Grande Provence summer picnic basket is filled to the brim with delightful Artisanal cheeses, locally sourced charcuterie, mushroom & feta quiche, smoked Franschhoek trout parfait, house-made preserves, olives & roasted nuts, fresh bread & butter, estate garden salad & Valrohna chocolate brownies. These are all perfectly rounded off with a bottle of Angels Tears wine and your choice of still or sparkling water.
The Grande Provence picnic menu is available at R580 for a double basket, or R325 for a single basket.
To book, call Grande Provence at least 24hr in advance day in advance on Tel: +27.218768600 or email at events@grandeprovence.co.za.
Summer picnics at Grande Provence take place until 30 April 2018 and are weather dependant. Limited baskets are available per day, so book early to avoid disappointment.
T’s & C’s apply.