The Lapa Restaurant is probably one of the most beautiful and child-friendly settings for lunch or intimate functions in the Stellenbosch area.
The thatch-roofed restaurant is situated in the bend of a mountain stream, flanked by a nasturtium carpeted wood and sweeping lawns. The rock pool and playground will keep the children busy while adults can enjoy South African cuisine and estate wines.
Well-known Boland gastronome Louise Pienaar wil be presenting an interesting variety of South African cuisine with Mediterranean flair. The now famous Vintner's Platter is always a favourite, but stimulate your tastebuds with a few examples from the menu:
• Sweet and sour pearl onions served with marinated biltong and Parmesan cheese
• Springbok Carpaccio from the Karoo topped with roasted vegetables
• Potjie of the day: help yourself from the fire in your own black pot. Served with vegetables
• Baked pudding of the day: Cinnamon Ice cream with Caramel sauce
Lapa Services
Functions
• The Lapa lends itself to smaller functions.
• We cater for 36(minimum) up to about 80 guests with the option of a tent extention at R1000.00 additional cost.
• The Lapa does the catering.
• Select your own MENU from a variety of dishes. The price will depend on your menu choice to be forwarded to you on request.
• Menus start at R100.00 p.p. plus 10% service charge on the final food bill, though gratuity is not included.
Functions:
Arrangements to be made directly to:
+27 21 865-2958 or contact Louise+27 83 859 4256