Haute Cabrière Restaurant & Terrace

Lunch,Dinner in Franschhoek

OPEN TIMES
Tue Wed Thu Fri Sat Sun
WINTER: 1st May - 30th September
Lunch: Tues - Sun: 12h00 - 15h00
Dinner: Fri & Sat: 18h30 - 21h00

SUMMER: 1st Oct - 30th April
Lunch: Mon - Sun: 12h00 - 15h00
Dinner: Tues - Sat: 18h30 - 21h00

Franschhoek’s iconic Haute Cabrière Restaurant & Terrace is well known for its unique location, set into the side of Franschhoek Mountain and overlooking the Valley.

Soaring arches and the view over the cathedral-like Pinot Noir Barrel Maturation Cellar below offer an experience which is not to be missed. On sunny days, guests can enjoy the beautiful vistas over Franschhoek from the terrace, while on cool days a roaring fire creates a cosy atmosphere.

Philosophy
Franschhoek’s iconic Haute Cabrière Restaurant & Terrace is well known for its unique location, set into the side of Franschhoek Mountain and overlooking the Valley. Soaring arches and the view over the cathedral-like Pinot Noir Barrel Maturation Cellar below offer an experience which is not to be missed. On sunny days, guests can enjoy the beautiful vistas over Franschhoek from the terrace, while on cool days a roaring fire creates a cosy atmosphere. Haute Cabriere’s menu revolves around seasonal availability of produce, which is mostly sourced locally or even grown organically on the farm. The flavours and textures on the plate are specifically designed to complement the range of Haute Cabriere wines and Pierre Jourdan Cap Classiques – all of them served by the glass and by the bottle. Bringing all of these elements together, Haute Cabriere offers the complete marriage of food and wine.

Click on the below links to download the menu's: A la Carte Menu | Marriage of Food and Wine.